Soft and white idiyappam flour made from processed rice. Easy to press and steam into fluffy string hoppers for breakfast or dinner. 

         Idiappam flour is a rice flour which is specially formulated to deliver you soft and easy digestive idiappams.

      Idiappams made from Alangush Idiappam flour is famed for its pure white colour, even texture and softness.

    The easily digestible steamed food is not only nourishing but is apt for all ages.